Photo Credit: Pumpkin'n'Spice
Whether you're new to baking with lemons or looking to refine your techniques, here you'll find practical, delicious ways to incorporate fresh lemons and their zest into your baking repertoire.
Photo Credit: What a Girl Eats
Sourdough Discard Blueberry and Lemon Quick Bread
Perfect for those "What do I do with leftover sourdough discard?" moments, this sourdough quick bread brings a fun twist of blueberries and lemon zest, turning it into a dessert-like treat that will surely impress.
This lemony rhubarb cake is incredibly moist with a light and airy crumb thanks to sourdough discard!
Photo Credit: Heartbeet Kitchen
These lemon bars with graham cracker crust are bursting with bold, juicy flavor, a balanced sweetness, and a foolproof crust.
Photo Credit: The Sequined Life
A fresh and creamy lemon filling paired with a homemade graham cracker crust makes this dessert perfect for any gathering — large or small.
Photo Credit: Dude that Cookz
Made with homemade lemon curd for an ultra creamy, buttery and very lemony ice cream!
Photo Credit: The Flavor Bender
Photo Credit: Thrifty Jinxy