Sourdough Cinnamon Rolls Recipes

There's just something about the combination of cinnamon, sugar, and soft, warm dough that feels like a hug in a bun. Lately, my sourdough cinnamon roll recipes have become some of my followers' favorites. So, I created this post featuring my 6 Sourdough Cinnamon Rolls. These recipes combine the rich, tangy flavor of sourdough with the comforting, sweet flavors we all crave.

Sourdough cinnamon rolls are perfect for cozy fall mornings and holiday gatherings like Thanksgiving and Christmas. The tangy sourdough twist makes them a unique treat that's especially loved during the colder months when warm, spiced flavors are in season.

Whole Wheat Sourdough Cinnamon Rolls (100% Fresh-Milled Flour)

Soft, buttery, and lightly sweet, these whole grain sourdough cinnamon rolls are made from freshly milled flour for a richer, nutty flavor and tender crumb. Naturally leavened and slowly fermented, they bake up golden and fluffy with just the right balance of wholesome and indulgent.

Brioche Sourdough Cinnamon Rolls

These Brioche Sourdough Cinnamon Rolls are my go-to for a special breakfast treat or when I want to impress family and friends. Bonus: you can prep them ahead with an overnight rise for easy morning baking!

If you love focaccia bread, this Sourdough Cinnamon Roll Focaccia is a must-try!

Fluffy Sourdough Discard Cinnamon Rolls

These rolls are soft, fluffy, and packed with a sweet cinnamon filling that makes the house smell amazing while they bake. The best part? You don't even need to frost them - they're delicious enough all on their own!

Sourdough Cinnamon Rolls With Pecans and Maple Syrup

This Sourdough Cinnamon Rolls With Pecans and Maple Syrup is the easiest sourdough cinnamon roll recipe you'll find without sacrificing flavor, with a simple ingredient list. It's a straightforward mix of powdered sugar and milk, no need for cream cheese, heavy cream, or butter.

Sourdough Pumpkin Cinnamon Rolls with Pumpkin Spice

These Sourdough Pumpkin Cinnamon Rolls with Pumpkin Spice are soft, fluffy, and packed with cozy pumpkin spice flavor. Made with real pumpkin and sourdough starter, they are a perfect blend of the warm, comforting flavors you crave when the leaves start to turn.

Sourdough Apple Cinnamon Roll Roses

These rose-shaped sourdough cinnamon rolls are a beautiful upgrade to a classic breakfast treat. This sweet roll recipe is packed with cinnamon flavor and topped with delicate apple roses. It makes 5 rolls, and they go fast!