15+ Sourdough Apple Recipes to Try

Who says apples are just for pies? These sourdough apple recipes mix the sweet taste of apples with the unique flavor of sourdough, making perfect breads and treats for fall. Whether you want a warm loaf of bread or a sweet dessert, these recipes use apples and sourdough to create something special.

You’ll find easy recipes here for yummy breads and desserts that smell and taste like autumn. They’re great for a cozy day at home or a fun gathering with friends and family.

Apple Cinnamon Crumb Muffins

These Apple Cinnamon Crumb Muffins are the perfect cozy treat for breakfast, brunch, or an afternoon snack. With tender apple-filled muffins, a hint of warm cinnamon, and a buttery crumb topping, they taste just like apple pie in muffin form!

Sourdough Apple Cinnamon Roll Roses 

Sourdough Cinnamon Roll Roses are a beautiful twist on classic cinnamon rolls, combining soft, spiced dough with sweet apple filling. Shaped like delicate roses, they offer a perfect balance of flavor and elegance. This visually stunning treat is a delightful addition to any dessert table.

Apple and Cinnamon Sourdough Buns

These homemade Apple and Cinnamon Sourdough Buns are incredibly soft and full of flavor. The dough stays moist from the juicy apples, while the sweet cinnamon swirls make each bite delicious. Topped with a light vanilla icing, these buns are irresistible! With their warm, cozy taste, they’ll disappear before they even have time to cool.

Sourdough Apple Cake

This Sourdough Apple Cake is a warm and cozy treat, perfect for fall. Enjoy it as a dessert or a sweet afternoon snack with a cup of tea. Whether you’re using sourdough discard or just want a new apple recipe, this cake is sure to become a favorite!

Apple Cinnamon Sourdough Bread

Sourdough bread is already delicious, but adding apple and cinnamon makes it even better! This Apple Cinnamon Sourdough Bread combines the tangy taste of sourdough with the sweet and warm flavors of apple and cinnamon. Perfect for breakfast or a tasty snack anytime!

Cinnamon Apple Sourdough Cake

Cinnamon Apple Sourdough Cake brings together the warm flavors of cinnamon and sweet apples in a soft, moist treat. Made with cinnamon-sugar apples and a touch of sourdough discard, this cake is perfect for a simple fall dessert or whenever you want a cozy, homemade bite.

Sourdough Apple Strudel (Apfelstrudel)

Sourdough Apple Strudel is a twist on the classic pastry, combining a delicate, flaky crust with sweet, spiced apples. The addition of sourdough adds depth to the flavor, balancing the sweetness with a subtle richness. This homemade version brings the comforting taste of traditional strudel to your kitchen.

Sourdough Discard Apple Pull Apart Bread

Sourdough Discard Apple Pull Apart Bread is the perfect mix of a cinnamon roll and a pull-apart loaf, with sweet layers of dough and juicy apples. Fun to make and even more fun to eat, this delicious treat is a great way to use up sourdough discard. Enjoy it as a sweet brunch option, an afternoon snack, or a cozy dessert!

Sourdough Apple Fritters

Sourdough Apple Fritters are a classic fall treat made with sourdough discard, fresh apples, applesauce, and warm spices. These old-fashioned fritters have a crispy, golden-brown exterior with a soft, fluffy inside bursting with juicy apple flavor. Perfect for a cozy snack or a sweet indulgence!

The Best Sourdough Discard Apple Turnovers (Hand Pie)

The Best Sourdough Discard Apple Turnovers (Hand Pie) are flaky, golden pastries filled with sweet, spiced apples. The sourdough discard gives the dough a rich flavor. Perfect for dessert, a snack, or a make-ahead treat.

Sourdough Pumpkin Apple Muffins with Protein

Sourdough Pumpkin Apple Muffins with Protein are a flavorful fall treat with a perfect balance of softness and crunch. Packed with tender apples, a spiced pumpkin-sourdough blend, and a boost of protein, these muffins are both wholesome and delicious. A sprinkle of cinnamon sugar on top adds a satisfying crunch.

Sourdough Apple Cider Donuts with Spiced Plum Curd

Sourdough Apple Cider Donuts with Spiced Plum Curd are a delightful autumn indulgence. The sourdough base enhances the texture and depth of flavor, while apple butter and reduced cider bring a rich apple essence. Filled with smooth, spiced plum curd, these donuts offer a perfect blend of sweetness and warmth in every bite.

Sourdough Apple Coffee Cake With Cinnamon Crisp

Sourdough Apple Coffee Cake with Cinnamon Crisp is a simple yet flavorful treat that highlights the season’s best apples. Made with sourdough discard, this cake has a soft, moist texture and a rich apple flavor. A crunchy cinnamon topping adds the perfect contrast, making it an ideal choice for breakfast, dessert, or a cozy afternoon snack.

Sourdough Apple Cobbler

Sourdough Apple Cobbler is a comforting dessert made with warm, spiced apples and a golden, tender topping. The addition of sourdough adds depth of flavor, making each bite even more delicious. Serve it with vanilla ice cream for a cozy and satisfying treat.

Sourdough Apple Butter Muffins

Sourdough Apple Butter Muffins capture the warm and cozy flavors of fall in every bite. Made with rich apple butter and sourdough discard, these muffins are soft, flavorful, and perfect for breakfast or a snack. The blend of spices and apple creates a deliciously comforting treat that pairs perfectly with a hot cup of coffee or tea

Sourdough Discard Apple Cinnamon Rolls

Sourdough Discard Apple Cinnamon Rolls are soft, fluffy, and filled with spiced apples, brown sugar, and cinnamon. The sourdough discard gives them a rich texture, while the nutmeg adds warmth. They can be made ahead and frozen for later, making them a great treat to enjoy anytime.