15 Classic Easter Sourdough Recipes to Try This Year

Sourdough fits Easter perfectly-it's simple, homemade, and works for both sweet and savory baking. As a sourdough baker, these 15 Easter sourdough recipes are my favorite to bake that work well for Easter brunch, Easter dinner, or a casual Easter party table.

You'll find breads, muffins, rolls, and a few sweet bakes that kids and adults both enjoy. Many of these also use sourdough discard, which is a great way to put it to use.

You can also check my list of 10+ Spring Sourdough Recipes, or if you have some blueberries on hand, save my list of 10+ Blueberry Sourdough Bread Recipes.

Jump to:

• Sourdough Easter Braided Bread
• Sourdough Carrot Cake Muffins
• Marble Rye Sourdough Bread
• Giraffe Sourdough Sandwich Bread
• Sourdough Discard Garlic Knots
• Sourdough Rosemary and Fig Focaccia
• Soft Sourdough Crescent Rolls
• Sourdough Mascarpone Kolaches with Strawberry Jam
• Sourdough Discard Key Lime Ricotta Cookies
• Sourdough Discard Poppy Seed Muffins
• Sourdough Fruit Cake with Spices
• Sourdough Discard Blueberry and Lemon Quick Bread
• Sourdough Blueberry Bagels with Frozen Blueberries
• Sourdough Discard Blueberry Muffins Without Milk
• Sourdough Scones with Raspberry and White Chocolate

Sourdough Easter Braided Bread

Sourdough easter braided bread is made by braiding simple sourdough dough and baking it until golden brown. the strands hold their shape while baking, giving a beautiful braided pattern, and the inside comes out soft and airy.

Sourdough Carrot Cake Muffins

made with fresh carrots, warm spices, and sourdough, these muffins bake up soft and flavorful, and sourdough carrot cake muffins are a convenient way to enjoy all the taste of carrot cake in a handy, single-serving form.

Marble Rye Sourdough Bread

Soft and sliceable with a beautiful swirl of rye, marble rye sourdough bread is made by layering a light dough and a darker rye dough, then rolling them together to create a classic deli-style spiral. it's easier than it looks and perfect for sandwiches or breakfast toast.

Giraffe Sourdough Sandwich Bread

Made by layering and shaping a light and dark dough to create a spotted pattern, giraffe sourdough sandwich breadbakes into a soft, fluffy loaf with a fun giraffe-like design that holds up perfectly for slicing and sandwiches.

Sourdough Discard Garlic Knots

Soft on the inside and golden on the outside, sourdough discard garlic knots are made by shaping sourdough dough into small knots and brushing them with garlicky butter. they bake up tender, flavorful, and are perfect as a quick snack or side.

Sourdough Rosemary and Fig Focaccia

Topped with fresh rosemary and sweet figs, sourdough rosemary and fig focaccia is made by stretching and baking sourdough dough until golden and airy. it's soft inside, slightly crisp outside, and full of flavor in every bite.

Soft Sourdough Crescent Rolls

Made with a soft, enriched dough and gently fermented overnight, soft sourdough crescent rolls bake up buttery, tender, and golden. they're easy to shape into crescents and perfect for breakfast, a dinner side, or just enjoying with butter.

Sourdough Mascarpone Kolaches with Strawberry Jam

Soft sourdough brioche dough is wrapped around creamy mascarpone and a dollop of strawberry jam in sourdough mascarpone kolaches with strawberry jam, giving you a sweet, tender pastry that looks impressive but is easy to make at home.

Sourdough Discard Key Lime Ricotta Cookies

Sourdough discard key lime ricotta cookies have a tender, melt-in-your-mouth texture with bright citrus flavor and a touch of ricotta richness. finished with a sweet lime glaze, they're zesty, flavorful, and easy to enjoy.

Sourdough Discard Poppy Seed Muffins

Lemon-scented and dotted with poppy seeds, sourdough discard poppy seed muffins are made with sourdough discard for extra moisture and flavor. they bake up tender and golden, perfect for breakfast or a quick snack.

Sourdough Fruit Cake with Spices

Sourdough fruit cake with spices is made by mixing dried fruits and warm spices into sourdough batter. it bakes into a soft, moist cake with lots of flavor in every bite.

Sourdough Discard Blueberry and Lemon Quick Bread

Sourdough discard blueberry and lemon quick bread mixes sourdough discard with flour, eggs, sugar, blueberries, and lemon zest. it bakes into a golden loaf with a soft, tender crumb and bursts of juicy blueberries in every bite.

Sourdough Blueberry Bagels with Frozen Blueberries

Chewy and golden, sourdough blueberry bagels with frozen blueberries use active sourdough starter and frozen berries to create homemade bagels without commercial yeast. each bite is soft inside, slightly crisp outside, and dotted with juicy blueberries.

Sourdough Discard Blueberry Muffins Without Milk

Sourdough discard blueberry muffins without milk combine sourdough discard, flour, sugar, eggs, oil, and blueberries into a simple batter. they bake into tender, golden muffins packed with juicy blueberries in every bite.

Sourdough Scones with Raspberry and White Chocolate

Buttery and tender, sourdough scones with raspberry and white chocolate mix sourdough discard into a classic scone dough, then fold in fresh raspberries and white chocolate chunks. they bake into golden, fluffy scones with bursts of sweet and fruity flavor in every bite.