25+ Game Day Food Recipes Using Sourdough Starter
I liked foods that can be made ahead of time on game day, and if you keep an active starter or have sourdough discard on hand, these 10+ game day recipes are made with sourdough starter.

This list is a mix of sourdough discard recipes and a few that use active starter. Most of them are easy to prep, kid-friendly, and good for sharing with friends. And if you are also looking for game day food ideas that are not sourdough, check out my list of 20 Winning Game Day Food Ideas.
Below you'll find short descriptions of each recipe so you can mix and match based on what kind of game day you're planning.
Jump to:
- Delicious Sourdough Pizza Dough
- Sourdough Poppy Seed Rolls
- Sourdough Picnic Rolls (Pull-Apart Bread Rolls)
- Easy Skillet Sourdough Naan (Pillowy + Chewy)
- Fresh Milled Sourdough Burger Buns
- Fresh Milled Sourdough Pizza Toast
- Sourdough Discard Garlic Knots
- Sourdough Discard Cheese Crackers
- No Roll Sourdough Discard Crackers With Olive Oil
- Sourdough Tortillas Recipe (No Discard)
- Savory Sourdough Hand Pies With Spinach and Feta Cheese
- Sourdough Discard Pretzel Bites
- Quick Sourdough Discard Pretzels with Added Yeast
- Sourdough Discard Pop Tarts
- Sourdough Vanilla Wafers
- Savory Sourdough Crackers (Parmesan + Nutritional Yeast)
- Sourdough Burger Buns with Tangzhong
- Sourdough Pull Apart Garlic Bread
- Sourdough Ciabatta Bread
- Sourdough Discard Skillet Pizza with Barbecue Chicken and Sweet Potato
- Sourdough Potato Rolls
- Fresh Milled Sourdough Tortillas (Soft and Foldable!)
- Perfect Sourdough Pizza Crust: Step-by-Step Tutorial
- Sourdough Hot Dog Buns with Tangzhong
- Sourdough Pizza Rolls with Fresh Milled Flour (Soft + Cheesy)
Delicious Sourdough Pizza Dough

This recipe is a great alternative to the traditional pizza you can get either in-store or at the restaurant, which often uses refined flour and other fillers you don't know about.
Sourdough Poppy Seed Rolls

These sourdough poppy seed rolls are soft, not overly sweet, and look so pretty on the table. They have a tender crumb, a swirled poppy seed filling, and just enough sweetness to make them perfect for breakfast, brunch, or an afternoon treat.
Sourdough Picnic Rolls (Pull-Apart Bread Rolls)

These Sourdough Picnic Rolls (Pull-Apart Bread Rolls) are firm enough for pulled pork, burgers, and sandwich fillings, but still light enough to enjoy with a little bit of butter.
Easy Skillet Sourdough Naan (Pillowy + Chewy)

I used to think tortillas and flatbread were all I needed. But this Skillet Sourdough Naan comes out tender with a slight chew, and is perfect for scooping curries, dunking into sauces, or enjoying straight from the pan.
Fresh Milled Sourdough Burger Buns

These fresh milled sourdough burger buns are everything you want in a homemade burger bun. They're soft and extra flavorful thanks to sifted freshly milled flour, but still sturdy enough to hold all your favorite burger toppings.
Fresh Milled Sourdough Pizza Toast

This Fresh Milled Sourdough Pizza Toast has all the pizza flavors we love, but it comes together in minutes on thick slices of fresh milled sourdough bread.
Sourdough Discard Garlic Knots

If you have tons of sourdough discard to use and are craving something warm, buttery, and snackable, these sourdough discard garlic knots are it! They're soft on the inside, golden on the outside, and brushed with garlicky butter that makes them disappear fast.
Sourdough Discard Cheese Crackers

These sourdough discard cheese crackers are made with just a few simple ingredients and a dash of creativity. You'll transform the discard into a convenient snack that everyone I know loves
No Roll Sourdough Discard Crackers With Olive Oil

Thin and crispy, these sourdough discard crackers are my favorite way to use sourdough discard! We're transforming what would be food waste into a perfect snack. This easy, no-roll recipe takes only 3 ingredients and 3 minutes of your time.
Sourdough Tortillas Recipe (No Discard)

These homemade sourdough tortillas are one of those things that really take a meal to the next level. Not only are they better taste-wise, but they also present a healthier option. Combining the rich flavors of freshly-grilled tortillas with a slight sourdough tang, great to serve for game day food.
Savory Sourdough Hand Pies With Spinach and Feta Cheese

This savory hand pie recipe, using sourdough discard and filled with spinach and feta cheese, offers a delightful twist on traditional sweet pies. The sourdough crust adds a unique flavor that sets these apart!
Sourdough Discard Pretzel Bites

These soft and salty sourdough discard pretzel bites are made with simple ingredients and are delicious served up warm with your favorite cheese sauce. Or try them sweet with an irresistible cinnamon sugar coating.
Quick Sourdough Discard Pretzels with Added Yeast

Perfect for beginners, this recipe yields sourdough discard pretzels that are golden, chewy, and not tangy at all. And it uses up sourdough discard! A perfect snack idea for you game day party.
Sourdough Discard Pop Tarts

Pop-Tarts just got an upgrade with this grown-up version of every kid's favorite breakfast treat. These sourdough homemade Pop-Tarts are simple to make yet elegant enough to grace any bakery store display case. It's a perfect game day treat, too!
Sourdough Vanilla Wafers

If you think baking with sourdough is all about bread, you'll be pleasantly surprised by these sourdough vanilla wafers! They're straightforward, quick to make, and utterly delicious. Perfect for when you need a simple, satisfying game day treat.
Savory Sourdough Crackers (Parmesan + Nutritional Yeast)

These Savory Sourdough Crackers are one of my best easy sourdough recipes using discard. It's a kind of cheesy and savory snack-I love making a batch of this for a game day party.
Sourdough Burger Buns with Tangzhong

I love making my own burger buns from scratch-they're soft, fluffy, and naturally leavened with my sourdough starter. In these Sourdough Burger Buns, I use a simple tangzhong (a flour and milk paste) to lock in moisture and keep the buns tender for days.
Sourdough Pull Apart Garlic Bread

This Sourdough Pull-Apart Garlic Bread is the ultimate crowd-pleaser. Perfectly soft, buttery, and garlicky, it's made with a fluffy sourdough base that tears apart easily, making it ideal for sharing.
Sourdough Ciabatta Bread

This Sourdough Ciabatta Bread is like having the best artisan bread on hand โฆ in one person's portion size. You mix a few simple ingredients, give the dough time to do its thing, and somehow end up with bakery-style bread at home.
Sourdough Discard Skillet Pizza with Barbecue Chicken and Sweet Potato

This Sourdough Discard Skillet Pizza isn't just perfect for discard; it's also a great way to use up leftover chicken or sweet potatoes. It's like your favorite BBQ chicken pizza got a cozy, homemade upgrade.
Sourdough Potato Rolls

These sourdough potato rolls are made with a sourdough starter only. After some experimentation, I quite like them that way (and my family agrees!). And unlike some sourdough recipes, you can have them done in one day.
Fresh Milled Sourdough Tortillas (Soft and Foldable!)

These fresh milled sourdough tortillas are soft, foldable, and have an incredible flavor from fresh-milled flour and sourdough discard. They roll out beautifully, cook up with classic brown spots, and stay soft enough to use for tacos, wraps, quesadillas, or quick everyday meals.
Perfect Sourdough Pizza Crust: Step-by-Step Tutorial

This simple sourdough pizza crust comes together easily in a stand mixer, or you can mix it up by hand. I'll walk you through the steps so you can enjoy a molten cheesy pizza night.
Sourdough Hot Dog Buns with Tangzhong

When I want ultra-soft sourdough hot dog buns for summer grilling (or just a family dinner), I reach for this recipe. The secret is tangzhong - a Japanese technique that turns flour and milk into a roux, locking in moisture. You'll get fluffy, pillowy buns that don't dry out and can hold up to any filling, from hot dogs to pulled pork.
Sourdough Pizza Rolls with Fresh Milled Flour (Soft + Cheesy)

If you need an easy win that feels like real food but still makes everyone excited to eat, these sourdough pizza rolls with fresh milled flour are it. They're fluffy, gooey in the middle, golden on top, and honestly hard to stop "taste testing."
