Easy Christmas Tree Oreo Cookies Recipe for the Holidays
Looking for a quick and festive treat to brighten up the holidays? These Easy Christmas Tree Oreo Cookies are fun to make, adorable to look at, and delicious to eat. Perfect for holiday parties, cookie swaps, or a sweet family activity, this recipe will have everyone smiling.

Easy Christmas Tree Oreo Cookies are a festive favorite that always shine at parties, dessert tables, or as thoughtful homemade gifts. Their simple, cheerful design makes them perfect for holiday gatherings or a fun baking activity with the kids.
This recipe was inspired by another sweet treat on my blog and pairs perfectly with 3-Ingredient White Chocolate Pretzel Hearts and Fudgy Brownie Hearts with White Chocolate Frosting. Both of these treats complement the festive Oreo cookies and make your holiday dessert table extra special.

Ingredients

- Oreo Cookies are the classic base for this fun treat.
- Green Candy Melts are used to pipe the tree design smoothly.
- White Candy Melts coat the bottoms for a snowy look.
- Star Sprinkles top each tree for a festive touch.
- Nonpareils Sprinkles add colorful accents like ornaments.
See recipe card for quantities.
How to Make Christmas Tree Oreo Cookies

Melt the white candy melts in a bowl following the package directions until smooth and creamy.
Melt the green candy melts in a separate bowl until fully melted and soft.

Dip the bottom of each Oreo into the white candy melts so only the base is coated. Tap gently to remove any extra coating.
Place the coated Oreos on a plate or lined baking sheet.

Transfer the green candy melts into a piping bag.

Pipe the green candy over the top of each Oreo in a zigzag or tree pattern.

Add a star sprinkle to the top while the green coating is still soft.

Sprinkle nonpareils over the green frosting for ornaments.

Let the cookies set completely at room temperature or speed up the process by chilling in the fridge for 10 minutes.

Once firm, carefully remove the cookies and enjoy your festive creations.
Hint: Use a small piping tip or cut a tiny corner off the bag for cleaner lines.
Substitutions & Variations
- Use gluten-free Oreos to make it gluten-free.
- Swap in dairy-free candy melts for a dairy-free option.
- Add mini M&Ms or edible glitter for extra festive flair.
💭Crucial Success Tips
Make sure the candy melts are smooth and fully melted for even coating. Let cookies set completely before handling.
FAQ
You can, but candy melts are easier to work with, melt smoothly, and set quickly for clean designs.
Yes, store in an airtight container at room temperature. Add delicate sprinkles just before serving for a fresh look.
Printable Recipe

Christmas Tree Oreo Cookies
Ingredients
- 12 Oreo cookies
- 1 cup candy green, melts
- ½ cup candy white, melts
- 12 sprinkles star
- 1 teaspoon sprinkles nonpareils
Instructions
- Melt the white candy melts in a bowl following the package directions until smooth and creamy.
- Melt the green candy melts in a separate bowl until fully melted and soft.
- Dip the bottom of each Oreo into the white candy melts so only the base is coated. Tap gently to remove any extra coating.
- Place the coated Oreos on a plate or lined baking sheet.
- Transfer the green candy melts into a piping bag.
- Pipe the green candy over the top of each Oreo in a zigzag or tree pattern.
- Add a star sprinkle to the top while the green coating is still soft.
- Sprinkle nonpareils over the green frosting for ornaments.
- Let the cookies set completely at room temperature or speed up the process by chilling in the fridge for 10 minutes.
- Once firm, carefully remove the cookies and enjoy your festive creations.
Nutrition
How to Store Christmas Tree Oreo Cookies
Keep in an airtight container at room temperature for up to a week. Refrigerate if your home is warm to maintain the candy coating.

