10 Festive Christmas Sourdough Baking Ideas
If you're like me and adore baking with sourdough, I have these Christmas sourdough recipes to share. I've rounded up 10 festive Christmas sourdough baking ideas that I made last year, including sourdough cookies, sourdough bread, and sourdough desserts.
I hope you find something here to serve or even give as an edible gift this Christmas.
Jump to:
- Sourdough Gingerbread Cookies
- Sourdough Discard Chocolate Chip Christmas Cookies
- Christmas Sourdough Scones with Raspberries and White Chocolate
- Sourdough Christmas Cake With Dried Fruits Recipe
- Sourdough Stollen Christmas Bread
- Sourdough Christmas Sugar Cookies
- Christmas Cranberry Walnut Sourdough Bread
- Soft Sourdough Crescent Rolls
- Sourdough Discard Pretzel Bites
- Quick Sourdough Discard Pretzels with Added Yeast
Sourdough Gingerbread Cookies
This Sourdough Gingerbread Cookies recipe gives a simple twist to the classic. It uses sourdough discard for added depth while keeping the familiar warm spice flavor you expect from gingerbread. Easy to make, great for sharing, and perfect if you enjoy traditional gingerbread with a little extra character.
Sourdough Discard Chocolate Chip Christmas Cookies
These Sourdough Discard Chocolate Chip Christmas Cookies are soft, rich, and loaded with flavor. The discard brings a slight tang that balances the sweetness, while M&Ms and chocolate chips add texture and bursts of chocolate in every bite. A simple way to use up discard and bake something everyone will enjoy.
Christmas Sourdough Scones with Raspberries and White Chocolate
These Christmas Sourdough Scones with Raspberries and White Chocolate are soft and tender, made with sourdough discard for a balanced texture. The combination of tart raspberries and smooth white chocolate adds a fresh twist to a classic scone. Simple to make and easy to enjoy anytime.
Sourdough Christmas Cake With Dried Fruits Recipe
Rich with dried fruits and warm spices, this Sourdough Christmas Cake With Dried Fruits delivers a moist, sturdy crumb without being too sweet. Using sourdough discard gives it structure and balance. It's easy to make, easy to share, and works well as dessert or a snack.
Sourdough Stollen Christmas Bread
Roasted hazelnuts, dried fruit, and chocolate come together in this Sourdough Stollen, wrapped in a soft, gently spiced dough. Made with sourdough discard, it's a flavorful bread that feels special without being complicated. A great choice if you want something different from the usual loaf.
Sourdough Christmas Sugar Cookies
These Sourdough Christmas Sugar Cookies are classic cut-out cookies made with sourdough discard for a smooth, easy-to-roll dough. They hold their shape well, bake evenly, and have a buttery vanilla flavor with just the right amount of sweetness. Perfect for decorating or enjoying as-is.
Christmas Cranberry Walnut Sourdough Bread
This Christmas Cranberry Walnut Sourdough Bread has a crisp crust, soft interior, and a balanced mix of tart cranberries and crunchy walnuts. Made with an active starter and simple steps, it's an easy way to bake a flavorful, bakery-style loaf at home.
Soft Sourdough Crescent Rolls
Soft Sourdough Crescent Rolls are made with an enriched dough that's fermented overnight for better flavor and texture. They bake up soft and buttery with a light, tender crumb. Great on their own, with jam, or served alongside any meal.
Sourdough Discard Pretzel Bites
These soft and salty sourdough discard pretzel bites are made with simple ingredients and are delicious served up warm with your favorite cheese sauce. Or try them sweet with an irresistible cinnamon sugar coating.
Quick Sourdough Discard Pretzels with Added Yeast
These Quick Sourdough Discard Pretzels with Added Yeast are perfect for beginners. This recipe yields sourdough discard pretzels that are golden, chewy, and not tangy at all. And it uses up sourdough discard!
