Autumn Baking: 25+ Cozy Fall Sourdough Recipes Using Sourdough Starter

Autumn is the perfect time to warm up your kitchen with the rich, comforting aromas of sourdough baking. This season, I've gathered 15 cozy fall sourdough recipes that are a must-try for any baker looking to embrace the cooler weather. Each recipe combines the tangy flavor of sourdough with classic autumnal ingredients like pumpkin, spices, and apples.

Collection of fall sourdough bread and baked goods for autumn baking.

From rustic sourdough breads infused with hearty grains to sweet treats like sourdough pumpkin muffins and spiced apple creations, these recipes are designed to comfort and satisfy. There's even a sourdough cinnamon roll recipe that's perfect for those chilly weekend mornings.

These recipes will guide you through creating delicious, seasonally-inspired baked goods. So, gather your ingredients and let's embrace the flavors of fall with these irresistible sourdough recipes!

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Sourdough Pumpkin Cinnamon Rolls with Pumpkin Spice

Freshly baked sourdough cinnamon rolls in a cast iron skillet for cozy fall baking.

These Sourdough Pumpkin Cinnamon Rolls with Pumpkin Spice are the ultimate autumn indulgence. Made with active sourdough starter and pumpkin puree, these cinnamon rolls are baked in a skillet.

Cranberry Orange Sourdough Brioche Rolls

Freshly baked sourdough rolls with creamy topping in a glass dish.

Cranberry orange sourdough brioche rolls made with a soft, airy dough and a sweet-tart cranberry filling. Great for breakfast, brunch, or sharing with family and friends.

Sourdough Cinnamon Raisin Swirl Bread (The Simplest Version)

Sourdough bread roll with chocolate chips and swirl pattern.

You need to make this sourdough cinnamon raisin swirl bread if something sweeter for weekend mornings, but still practical enough to not make a big deal about it. After a lot of testing, this version proved itself to be the one I kept coming back to. 

Cinnamon Raisin Sourdough Bagels - The Easy Way!

Freshly baked sourdough bread with bagels and slices on a wooden surface.

These Sourdough Cinnamon Raisin Bagels blend the familiar flavors of cinnamon and raisins with the tangy kick of sourdough. It's a flavorful combo you won't want to miss.

Sourdough Cinnamon Rolls With Pecans and Maple Syrup

Freshly baked sourdough cinnamon rolls in a skillet, perfect for fall baking.

I assure you, this is the easiest sourdough cinnamon roll recipe you'll find without sacrificing flavor, with a simple ingredient list. We'll mix everything in one step, whip up the filling in just two minutes with a spoon, and the icing? It's a straightforward mix of powdered sugar and milk, no need for cream cheese, heavy cream, or butter.

Sourdough Cinnamon Brown Sugar Bread with Better Swirls

Close-up of a sourdough bread slice showing airy crumb and crust.

If you enjoy the classic cinnamon swirl bread, you're in for a treat with this sourdough cinnamon sugar bread. This version is a game changer-no need for exact swirls, yet it packs more flavor in every slice. It's the perfect twist on a favorite, making it even better and easier to love.

Sourdough Apple Cinnamon Roll Roses

Close-up of a sourdough roll with apple slices, perfect for fall baking.

Perfect for fall mornings, holiday brunches, or when you want a dessert that's as beautiful as it is delicious - these sourdough apple cinnamon roll roses are soft, cozy, and comforting!

Sourdough Cinnamon Swirl Bread

Close-up of sliced sourdough bread with a crispy crust and airy crumb.

Cinnamon Swirl Bread is one of those bakes that makes your whole house smell like a bakery. If you're looking for a naturally leavened version, this sourdough cinnamon swirl bread delivers on both flavor and texture.

Sourdough Pumpkin Bread with Hokkaido Pumpkin

Freshly baked sourdough bread with a golden crust on a wooden board.

Fall baking doesn't get better than this cozy Sourdough Pumpkin Bread. Soft, spiced, and naturally leavened with sourdough starter and with a hint of sweetness from the honey and pumpkin puree, this loaf is perfection in every bite. 

Whole Wheat Sourdough Cinnamon Rolls (100% Fresh-Milled Flour)

Freshly baked sourdough cinnamon rolls in a baking tray.

If you've been craving sourdough cinnamon rolls but want something a little more wholesome, these Whole Grain Sourdough Cinnamon Rolls with Freshly Milled Flour are exactly what you need! They're just as soft as classic sourdough cinnamon rolls, but with the deep flavor of freshly milled whole grain flour. 

Sourdough Cinnamon Babka

Freshly baked sourdough bread with a golden crust and soft interior.

This Sourdough Cinnamon Babka is the kind of cozy, made-from-scratch fall baking recipe we love. It's become a weekend favorite in our home. Soft, buttery, not overly sweet, and full of warm cinnamon flavor, it's made without any commercial yeast. 

Brioche Sourdough Cinnamon Rolls

Close-up of sourdough bread dough being stretched and folded during baking process.

These Brioche Sourdough Cinnamon Rolls are the perfect blend of tangy sourdough flavor and sweet cinnamon goodness. The rich dough is soft and pillowy, filled with a gooey cinnamon sugar mixture, and topped with a classic cream cheese frosting.

Fluffy Sourdough Discard Cinnamon Rolls

Freshly baked sourdough cinnamon rolls in a baking dish.

Sourdough Discard Cinnamon Rolls are my favorite way to use up extra sourdough discard, and they never disappoint! These rolls are soft, fluffy, and packed with a sweet cinnamon filling that makes the house smell amazing while they bake.

Cranberry Sourdough Bread with Walnuts

Sourdough bread with dried fruit slices on a white surface.
Photo Credit: Baked Collective

Tangy cranberries and crunchy walnuts add a delightful twist to this rustic sourdough. Perfect for toasting or hearty sandwiches, it's a must-bake for autumn. Get The Recipe

Sourdough Pumpkin Chocolate Chip Bread

Freshly baked sourdough bread loaf with chocolate chips on top.
Photo Credit: Sourdough Brandon

Simple, satisfying, and seasonal. This sourdough pumpkin chocolate chip bread uses your leftover starter for a quick and easy fall treat. Get The Recipe

Sourdough Pumpkin Pancake

Stack of sourdough pancakes with whipped cream and fork for breakfast.
Photo Credit: Lynnโ€™s Way of Life

Whip up a big batch of sourdough pumpkin pancakes on the weekends and enjoy them all season long. This easy recipe uses your leftover starter and captures the essence of fall in every bite. Get The Recipe

Moist Sourdough Pumpkin Muffins with Cinnamon Chips

Freshly baked sourdough muffins with chocolate chips on a cooling rack.
Photo Credit: The Dinner Bell

Molasses and pumpkin spice come together in these tender sourdough muffins. A burst of cozy fall flavors in every bite, perfect for a morning treat. Get The Recipe

Sourdough Apple Bread

Close-up of freshly baked sourdough bread with apple slices in background.
Photo Credit: Two Pink Peonies

Juicy apples, warm cinnamon, and a touch of sweetness. This sourdough discard bread is a perfect fall treat, perfect for a cozy morning with coffee or tea. Get The Recipe

Maple Pecan Sourdough Scones

Delicious sourdough bread with nuts and drizzle for fall baking.
Photo Credit: Foragers of Happiness

Maple and pecan perfection! This sourdough scone recipe uses pantry staples and captures the essence of fall in every bite. Get The Recipe

Sourdough Stuffing with Venison Sausage

Close-up of homemade sourdough bread cubes on a dark plate.
Photo Credit: Peak to Plate

Rustic, homemade goodness. This sourdough stuffing features venison sausage, fresh herbs, and garden veggies, all bathed in a rich butter and homemade stock mixture. A flavorful addition to any holiday feast. Get The Recipe

Sourdough Chicken And Dumplings

Sourdough bread dumplings with vegetables in a bowl for fall baking.
Photo Credit: Simple and Fraiche

Sourdough chicken and dumplings offer a flavorful and satisfying twist on a comfort food favorite. The light, fluffy dumplings and rich broth are perfect for a quick and easy meal, even using pre-cooked chicken. Get The Recipe

Basic Sourdough Crepes with Pistachio Cinnamon Sugar

Fresh sourdough crepes with pistachios and pear for fall baking.
Photo Credit: With Spice

Beyond the classic pancake, sourdough crepes offer a unique twist. Enjoy the light, fluffy texture and subtle tang of sourdough in this easy and satisfying breakfast option. Get The Recipe

Sourdough Bacon & Pecan Stuffing

Close-up of a freshly baked sourdough bread with bacon bits and herbs.
Photo Credit: The Sassy Foodie

Tangy sourdough bread, tender vegetables, and smoky bacon come together for a delicious and satisfying side dish. Ditch the boxed stuff and impress your guests with this homemade gem. Get The Recipe

Sourdough Bread Bowl

Close-up of sourdough bread bowl filled with cheese and broth, ready to serve.
Photo Credit: The Feathered Nester

Indulge in homemade comfort with a sourdough bread bowl. Filled with creamy soup or our award-winning clam chowder, this homemade creation offers a cozy and satisfying experience. Get The Recipe

Sourdough Pumpkin Bundt Cake

Pumpkin-shaped decorations with a sourdough bread loaf on a rustic surface.
Photo Credit: Scotch and Scones

Put your sourdough starter to work! This pumpkin bundt cake is a delicious way to use up leftover starter while enjoying a cozy fall flavor. Get The Recipe

Pumpkin Shaped Sourdough Boules

Freshly baked sourdough bread with scoring and dusting of flour.
Photo Credit: Living Bread Baker

Perfect for a festive touch or a delicious meal. These medium-sized pumpkin-shaped sourdough boules are easy to make and can be enjoyed as a side dish or a snack. Get The Recipe

Easy Sourdough Stuffing Balls With Cranberries

Sourdough bread muffin with golden crust and dark raisins, perfect for fall baking.
Photo Credit: Somebody Feed Seb

Tangy sourdough, rosemary, and cranberries come together in these flavorful stuffing balls. A perfect side dish for holidays or any weeknight meal. Get The Recipe

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